Teknologi Industri Pangan/Agricultural of Food Technology (AFT)

Berbagi ilmu pangan, cara penanganan serta sertifikasi perusahaan, dan jasa konsultan Industri Pangan, HACCP dan ISO 22000/sharing knowledge, GhDP, certification and consultant food technology, HACCP and ISO 22000

Friday, June 20, 2014

Konsep Ergonomi

Konsep Ergonomi

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Aplikasi Ergonomi dalam Dunia Industri

APLIKASI ERGONOMI

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Satuan Operasi - Kesetimbangan Massa

Neraca Massa - Satuan Operasi

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Metode Simpleks

Metode Simpleks

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LP dan Metode Grafik / Program Linier

LP n Metode Grafik

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Antrian II

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Antrian I

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